Fennel Roasted Spatchcock Chicken
Served with tallow roasted potatoes and garlic chili rapini this is perfect for a cold winter night.
While these are three simple dishes that pair perfectly, there’s a lot of prep, so get started early… and take your time.
Ingredients
1-2 small-sized whole chickens, spatchcocked
5-6 large yellow potatoes, peeled and quartered
2 bulbs fennel, green tops separated, blub cut into 1/4 inch slices
2 cloves garlic, smashed and chopped
1 bunch rapini, trimmed and w…
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